China Seeks Public Comment on 17 National Standards Including Baijiu Sensory Terms
SAMR has issued a notice seeking public comment on 17 national standards and one amendment sheet, including the Baijiu Sensory Evaluation Terminology draft. Comments are due by October 15, 2026. Luzhou Laojiao passed appraisal for two scientific achievements.
According to Foodmate News, the State Administration for Market Regulation recently issued a notice seeking public comment on 17 national standards and one standards amendment sheet (draft for approval), including the Baijiu Sensory Evaluation Terminology draft. Among them is the draft for approval of Baijiu Sensory Evaluation Terminology.
The notice states that relevant units or individuals may submit the Comment Feedback Form by mail, fax or email before October 15, 2026.
The same source also reported that two scientific and technological achievements passed appraisal: "Research and Application of Key Technologies for Online Monitoring and Intelligent Control of Baijiu Brewing," completed by Luzhou Laojiao Co., Ltd. with Tsinghua University, and "Thermochemical Energy Conversion and Resource Utilization Technology for Bulk Solid Waste from Brewing," completed with Sichuan University and other institutions.
All the above information comes from Foodmate News reports. No further announcements from regulators or the company have been seen, and details on follow-up standards and achievement appraisals await authoritative information.
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- Foodmate News (media)Open original